Grandma Edith's Stuffing Recipe

A beloved family recipe for the holidays!


  • 1 Box Saltine Crackers (4 sleeves)
  • 3 Beaten Eggs
  • Fresh Chopped Parsley
  • Uncooked Chicken Livers
  • 1/2 Stick Melted Butter


  1. Crush up crackers and mix with remaining ingredients.
  2. Stuff in turkey and cook, or place in a casserole dish and bake at 375° for about 45 min-1 hour. 

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