Grandma Edith's Stuffing Recipe

A beloved family recipe for the holidays!

Ingredients

  • 1 Box Saltine Crackers (4 sleeves)
  • 3 Beaten Eggs
  • Fresh Chopped Parsley
  • Uncooked Chicken Livers
  • 1/2 Stick Melted Butter

Directions

  1. Crush up crackers and mix with remaining ingredients.
  2. Stuff in turkey and cook, or place in a casserole dish and bake at 375° for about 45 min-1 hour. 

The content provided in this article(s) is provided for informational purposes only and does not constitute medical or other professional advice. Neither Carson Meyer nor C & The Moon DE Inc. are liable for claims arising from the use of or reliance on information contained in this article.